Saute Cook
Pastis Nashville
New York’s famed Pastis, a longtime hot spot known for its Parisian fare from James Beard Award-winning restaurateurs Stephen Starr and Keith McNally, has made its way to the Music City. Strong knowledge of sauté techniques, sauce work, and...
Last checked on May 14, 2026. We may earn a commission when you click through.
About this role
Pastis Nashville is a renowned restaurant known for its authentic Parisian cuisine, brought to you by award-winning restaurateurs Stephen Starr and Keith McNally.
About the Company
Pastis is a renowned restaurant from James Beard Award winners Stephen Starr and Keith McNally, now serving up Parisian cuisine in Nashville.
Key Highlights
- ✓ Strong knowledge of sauté techniques required.
- ✓ Experience in sauce work and plating standards.
- ✓ Opportunity to work in a high-profile restaurant.
- ✓ Learn from acclaimed chefs in a vibrant setting.
💡 Honest Take: This position is great for cooks looking to sharpen their skills in a well-known establishment, but be prepared for a fast-paced kitchen environment.
You'll be redirected to talent.com
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