Junior Sous Chef

The Hollytree Deli & Bakery

Join The Hollytree Deli & Bakery as a Junior Sous Chef in a part-time role, focusing on fresh, high-quality produce in a fast-paced kitchen.

Last checked on June 14, 2026. We may earn a commission when you click through.

✓ Daytime shifts only ✓ Employee discounts ✓ Supportive team environment

This listing may have expired or is no longer available. Information shown may be outdated.

Junior Sous Chef

The Hollytree Deli & Bakery

Updated 2 months ago

Apply now →

You'll be redirected to ie.indeed.com

Tulla On-site Part-Time

While the position offers a supportive team atmosphere, it may not suit those seeking evening or full-time hours.

About this role

Join The Hollytree Deli & Bakery as a Junior Sous Chef in a part-time role, focusing on fresh, high-quality produce in a fast-paced kitchen.

About the Company

The Hollytree Deli & Bakery is a vibrant takeaway deli known for its commitment to quality ingredients and friendly service.

Key Highlights

✓ Part-time daytime hours, closed Sundays
✓ Employee discounts and wellness programs
✓ On-site parking and sick pay
✓ Fast-paced work environment
✓ Focus on fresh ingredients and quality food

💡 Honest Take: This role is ideal for individuals with previous kitchen experience who thrive under pressure and enjoy crafting quality dishes.

Pros

✓ Daytime shifts only
✓ Employee discounts
✓ Supportive team environment
✓ Wellness programme
✓ On-site parking

Cons

✗ Part-time hours may limit income
✗ Requires prior kitchen experience
✗ Fast-paced environment may not suit everyone
✗ Limited to daytime only
✗ No Sundays off

Best For: Ideal for food enthusiasts with experience in a deli or restaurant who enjoy working with fresh produce.

Watch Out: Consider this role if you prefer steady daytime hours, but be ready for a high-energy kitchen atmosphere.

Apply for this position →

You'll be redirected to ie.indeed.com

Expert Review

The Junior Sous Chef position at The Hollytree Deli & Bakery offers a unique opportunity for those passionate about food. With daytime hours only and a supportive team environment, this part-time role is perfect for individuals who enjoy working with fresh, high-quality ingredients. The company emphasizes a positive work ethic, great fit for motivated candidates.

Candidates should be aware that previous kitchen or deli experience is essential, as the fast-paced environment requires strong organisational and time management skills. While the role is rewarding, the part-time nature may limit earning potential for some. The benefits, including employee discounts and wellness programs, contribute to a positive work-life balance.

Overall, if you're an experienced kitchen worker looking for a role that prioritises quality and teamwork, this position could be a great match. However, those seeking full-time hours or evening shifts may want to explore other opportunities. Find more details on the position at The Hollytree Deli & Bakery's official site.