Assistant Food & Bar Manager

Food and Wine

Join the dynamic team at Food and Wine as an Assistant Food & Bar Manager, where you'll oversee daily operations and lead a team of around 10 staff across various settings.

Last checked on September 9, 2026. We may earn a commission when you click through.

✓ Hands-on leadership experience ✓ Dynamic and engaging work environment ✓ Opportunity for career growth

Assistant Food & Bar Manager

Food and Wine

Updated 8 days ago

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New South Wales

This position is great for those passionate about hospitality and leadership, but it does come with the expectation of a high workload and flexibility in hours. If you're eager to grow in the industry, this could be a rewarding opportunity.

About this role

Join the dynamic team at Food and Wine as an Assistant Food & Bar Manager, where you'll oversee daily operations and lead a team of around 10 staff across various settings.

About the Company

Food and Wine is a prominent hospitality company in Australia, focusing on delivering exceptional dining experiences.

Key Highlights

✓ Lead a team of approximately 10 staff members
✓ Manage daily operations of restaurant, bar, and functions
✓ Report directly to the Food & Beverage Manager
✓ Opportunity for hands-on leadership
✓ Dynamic work environment in Sydney

💡 Honest Take: While the role offers a chance to build your leadership skills in a vibrant setting, be prepared for the challenges of managing a diverse team and the high demands of the hospitality sector. Long hours and weekend shifts are the norm here.

Pros

✓ Hands-on leadership experience
✓ Dynamic and engaging work environment
✓ Opportunity for career growth
✓ Team-oriented culture

Cons

✗ Long hours and weekend shifts
✗ High-pressure environment
✗ Potential for staff turnover
✗ Salary not disclosed

Best For: Individuals with experience in hospitality management who thrive in busy, dynamic settings.

Watch Out: Expect long hours and the need for flexibility, as this role requires weekend and evening work.

Apply for this position →

You'll be redirected to au.talent.com

What Customers Say

Employees appreciate the dynamic work environment but note the demanding hours and high-pressure situations.

Expert Review

Our editorial team found this role at Food and Wine to be a unique opportunity for those looking to step into a leadership position within the hospitality industry. With a focus on managing both the bar and restaurant operations, candidates will need to be adaptable and prepared for a variety of challenges. The position's hands-on approach means you'll be actively involved in day-to-day activities, which can be rewarding but also demanding.

It's crucial to understand that the hospitality sector often requires weekend and evening availability, something that might not suit everyone. While the exact salary details remain undisclosed, the experience gained here can be for career progression. The company's commitment to a team-oriented culture can make the workload more manageable, but be ready for potential staff turnover and the associated challenges.