Executive Sous Chef

Barbuto

As Executive Sous Chef, you’ll learn from Chef Jonathan Waxman and our CDC and Exuctive chef while mentoring line cooks. Barbuto, the West Village dining landmark created by Chef Jonathan Waxman, is seeking a Executive Sous Chef to join our...

Last checked on May 11, 2026. We may earn a commission when you click through.

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Executive Sous Chef

Barbuto

Updated 10 minutes ago
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New York 📅 2026-02-24

About this role

Barbuto is a renowned West Village dining destination created by celebrated chef Jonathan Waxman, known for its commitment to fresh ingredients and exceptional culinary experiences.

About the Company

Barbuto, founded by Chef Jonathan Waxman, is a well-known dining spot in the West Village, celebrated for its fresh, seasonal menu and vibrant atmosphere.

Key Highlights

  • Learn from renowned Chef Jonathan Waxman.
  • Mentor line cooks and develop kitchen leadership skills.
  • Be part of a legacy restaurant with a strong culinary heritage.
  • Work in a dynamic kitchen environment in NYC.

💡 Honest Take: This role offers a chance to grow under a respected chef, but be ready for the intense pace of a busy kitchen in a top restaurant.

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