Head Chef

Browns Crafthouse Chuka, Regina

Join Browns Crafthouse as a Kitchen Manager and lead a team in celebrating locally crafted food and drinks with a focus on fresh, house-made ingredients.

Last checked on June 19, 2026. We may earn a commission when you click through.

Browns Crafthouse offers an appealing opportunity for experienced kitchen managers seeking a vibrant workplace. However, the emphasis on local sourcing may require creative problem-solving for ingredient availability.

✓ Engaging and positive work culture ✓ Focus on fresh, local ingredients ✓ Opportunity to lead and innovate in the kitchen

Head Chef

Browns Crafthouse Chuka, Regina

Updated 18 days ago

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Regina On-site CA$50–CA$55/yr Full-Time

About this role

Join Browns Crafthouse as a Kitchen Manager and lead a team in celebrating locally crafted food and drinks with a focus on fresh, house-made ingredients.

About the Company

Browns Crafthouse is a casual dining restaurant that emphasizes skilled, handcrafted food and an extensive craft beverage program.

Key Highlights

✓ Full-time position with an annual salary of CA$50K–CA$55K
✓ Focus on creating a positive work environment
✓ Commitment to service excellence and fresh ingredients
✓ Opportunity to lead daily kitchen operations

💡 Honest Take: This position is ideal for those passionate about the craft food movement and looking to make an impact in a team-oriented environment.

Pros

✓ Engaging and positive work culture
✓ Focus on fresh, local ingredients
✓ Opportunity to lead and innovate in the kitchen
✓ Competitive salary range

Cons

✗ May require long hours in a demanding environment
✗ Ingredient sourcing can be challenging
✗ Position may involve high-stress scenarios

Best For: Ideal for kitchen managers with a commitment to quality and a love for handcrafted cuisine.

Watch Out: Be prepared for the challenges of sourcing local ingredients, which could impact menu planning.

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What Customers Say

Current and former employees commend the positive work environment and focus on quality, though they note the demanding nature of the job.

Expert Review

This role at Browns Crafthouse is a fantastic opportunity for those who thrive in fast-paced kitchen environments. The annual salary of CA$50K–CA$55K is competitive for the region. The restaurant emphasizes fresh, locally sourced ingredients, which aligns with the growing craft movement in Western Canada.

On the operational side, the Kitchen Manager will oversee daily tasks and maintain high standards of service. This position requires not just culinary skills but also leadership to foster a positive team atmosphere. Expect to actively engage with staff to create a spirited workplace where creativity can flourish.

However, challenges exist. Sourcing local ingredients can complicate menu planning and may require flexibility and innovation. Those not prepared for the realities of restaurant management may find the role demanding. The restaurant's commitment to handcrafted food means you will need to think on your feet and adapt quickly to changing conditions.

For more details, visit their official page here. This position is not for everyone; it demands dedication and resilience, making it best suited for seasoned professionals in the culinary field.

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