Dishwasher

Crescent Hotels & Resorts

Crescent Hotels & Resorts seeks a Dishwasher to maintain cleanliness in the kitchen, including managing dish stations and cleaning equipment.

Last checked on September 23, 2026. We may earn a commission when you click through.

✓ Entry-level position with no required experience. ✓ Flexible hours that can suit various schedules. ✓ Opportunity to work in a team-oriented environment.

Dishwasher

Crescent Hotels & Resorts

Updated 2 days ago

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New York

This position is ideal for those starting in the hospitality sector or looking for flexible hours. However, it may not be suited for individuals seeking high pay or low-stress environments.

About this role

Crescent Hotels & Resorts seeks a Dishwasher to maintain cleanliness in the kitchen, including managing dish stations and cleaning equipment.

About the Company

Crescent Hotels & Resorts operates a network of upscale hotels, emphasizing quality service in the hospitality industry.

Key Highlights

✓ Clean and store china, glassware, and silverware.
✓ Maintain a tidy kitchen dish area.
✓ Set up and break down dish machines.

💡 Honest Take: The job can be physically demanding, often requiring long hours on your feet. Be prepared for a fast-paced environment that can be hectic during peak times. It's not just about washing dishes; you'll need to manage equipment and work efficiently under pressure.

Pros

✓ Entry-level position with no required experience.
✓ Flexible hours that can suit various schedules.
✓ Opportunity to work in a team-oriented environment.

Cons

✗ Physically demanding work.
✗ Potentially long hours during busy shifts.
✗ Salary not disclosed.

Best For: People looking for flexible, part-time work in a fast-paced restaurant setting.

Watch Out: This role requires physical stamina and may involve working late hours on weekends.

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What Customers Say

Workers appreciate the team environment but note the physical demands and busy shifts as challenges.

Expert Review

This Dishwasher position at Crescent Hotels & Resorts provides a solid entry point into the hospitality field. Duties include managing dish stations and ensuring cleanliness in a bustling kitchen environment. The role is perfect for those eager to learn and grow in a supportive team setting.

Expect long hours and a physically demanding workload, especially during peak dining times. While the job offers flexibility, it lacks transparency regarding compensation; applicants should inquire directly about pay and benefits. Our team recommends this role for passionate individuals ready to dive into the hospitality industry, but be aware of the high-energy demands.